Swiss Farm Curry

  • Serves: 4
  • Prep: 10 minutes
  • Cook: 1hour

Ingredients

  • 1 red onion
  • 1kg chicken
  • 1 green pepper
  • 2 cans coconut milk
  • 1 chickpeas
  • Red lentils
  • Salt
  • Patak's korma paste
  • 1 sweet potato
  • Cauliflour